Yet Another Low-Carb, Keto Pizza. Who says diabetics must give up pizza?

 

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Dennis shares a different kind of pizza crust that keeps pizza both tasty and low-carb.

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8 Comments

  1. I’ll definitely try this soon. I tried the King Arthur Keto Pizza Mix and for me it barely creates a rise, albeit delayed more than usual for my average rise. YMMV

  2. Have you tried the chicken crust. Best crust I’ve found yet. I feel for me it was the easiest too and you can pick it up and it doesn’t fall apart.

  3. MATH , , 3 GRAMS CARBS IN 2 TABLESPOONS OF ALMOND FLOUR, , YOU USED 2 CUPS SO HALF PIZZA BE ONE CUP OR 24 GRAMS CARBS. . ❤

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